Pick a calculator
Choose by task; browse all if you are unsure.
Calculate cost per serving, batch cost and food cost percentage from ingredient cost, servings and menu price.
免费 · FreeBack into a suggested menu price from cost per serving and a target food cost percentage.
免费 · FreeCalculate a scale factor and a new ingredient quantity from original and desired recipe yields.
免费 · FreeChoose by task; browse all if you are unsure.
Units sit next to each input; results convert automatically.
Waste allowance is included; verify before ordering.
Every page shows the formula, assumptions and margin. No black box.
Open and calculate. Inputs stay in your browser and are not uploaded.
Chinese and English switch automatically, with units and rules adapted per market.
Estimates follow public formulas with stated assumptions; verify high-stakes decisions on site.
All calculators are free today. Any future Pro tier will be priced on the page.
No. The math runs locally in your browser and is never submitted.